Black Bean and Chickpea Mèlange (Vegan), Individual Meal

Personally, I love the Cajun restaurant, Yats. This dish was inspired by their B&B dish... black beans and chickpeas, marinated in a sweet and savory cajun sauce, served over rice. This vegan dish packs a punch of flavor AND tons of plant protein!

 Ingredients: gluten-free rice, black beans, chickpeas, onion, coconut milk, coconut sugar, tomatoes, fire-roasted sweet peppers (roasted capia peppers, water, salt, citric acid, calcium chloride), avocado or olive oil, cajun seasoning (paprika, sea salt, garlic powder, black pepper, white pepper, onion powder, oregano, cayenne, thyme), sea salt, black pepper, basil